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California Avocado Mint Chip Whip

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California Avocado Mint Chip Whip

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Ingredients

Serves: 1

2 generous scoops of mint chip ice cream
1/4 Fresh California Avocado
1 oz. light cream
1 1/2 oz. chocolate liqueur (optional)

As with all fruits and vegetables, wash avocados before cutting.
Check out our tips for how to choose and use California Avocados.

Instructions

  1. Combine all ingredients in a blender.  Add 2 ice cubes.  Blend until smooth.  Pour into a cocktail glass.  Garnish with whipped cream and an avocado slice.

* Large avocados are recommended for this recipe.  A large avocado averages about 8 ounces.  If using smaller or larger size avocados, adjust the quantity accordingly.

Nutrition information per serving

*Percent Daily Values are based on a 2,000 Calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

About the author

Kim Haasarud, Liquid Architecture

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