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Lemon Grass Beef with Avocado

Korean food (and Korean barbeque) is a staple in my diet.Just the thought of kalbi (grilled, marinated beef rib), bulgogi (thin slices of marinated sirloin beef), and samgyeopsal (fatty slices of pork belly) with kimchi and all the little banchan (various side dishes) makes me crave Korean barbeque.But sometimes I don’t feel like going through the process of lengthy marinating procedures or...

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