The Scoop Blog

All Posts With #breakfast
Waffled California Avocado Raspberry Stuffed Toast

Written by our friend Rachael of La Fuji MamaWhen I was in high school my standard breakfast was a slice of buttered toast and a smoothie, hurriedly inhaled before racing out the door to go to school. I developed the habit of folding my slice of toast in half, so that the buttered side was on the inside, then waiting for a minute before eating it so that the inside became slightly gooey. I loved...

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California Avocado Toast

Written by our friend Rachel MathewsYou may think that you know Avocado Toast, and you might. It’s delicious, it’s packed with good fats and flavor, and it’s EASY. Just mash up an avocado with some lemon and salt and spread it on toast, right?Well, yes. But there’s so much more that can be done with this breakfast and brunch favorite!I sprinkle my basic avocado toast with...

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5 Avocado-Loving Reasons to Be Thankful

With Thanksgiving just days away, I’ve become busier and feeling a tad more stressed than usual. I’ve been hitting the internet almost nightly to find great recipes to bring to my family’s Thanksgiving celebration (and of course pinning anything with avocados I run across), a short week at work has created a slight backup of my to-do list, and, of course, the pressure of holiday...

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Paleo Avocado Chocolate Cake Recipe

Heaven for chocolate lovers, this avocado chocolate cake is paleo diet-friendly, vegetarian and gluten-free!Finally we are getting some cooler days here in California and baking with avocados is back on my radar. This past weekend I tried out a new Paleo Chocolate Avocado Cake recipe developed by Sabrina Modelle. Her chocolate cake recipe uses mashed avocados as a fat replacement for butter or...

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