The Scoop Blog

All Posts By Colleen of Soufflé
Cajun Shrimp and Andouille with California Avocado

A plate of this Cajun Shrimp and Andouille with Avocados will make your taste-buds sing with flavor. The shrimp, the Andouille, the California avocados and the heat of the sauce all play perfectly off of each other, bite after bite.  You can make this dish as spicy or as mild as you like, however the magic happens when you get a mouthful of spice followed by a bite of creamy avocado to cut...

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Pulled Pork Stuffed California Avocados

Written by our friend Colleen of SouffleBombay.comWhen you hear the words comfort food, typically, you envision heavy calorie-laden dishes. It doesn’t have to be that way. You can find ways to lighten up even the richest of foods.Take these Pulled Pork Stuffed Avocados for example. You get all of the flavor and deliciousness of pulled pork without the heavy breads or biscuits often...

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