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Without California Avocados, It's
Just a Turkey Sandwich

Add California to Your Sandwich

Ever notice when a restaurant offers a “California” sandwich it often has avocado on it? Could be because most of the avocados grown in the USA are from California, and putting fresh, creamy California Avocados on sandwiches is second nature here. Whether you artfully slice them for a tasty topping or smash them into a super creamy alternative to mayo, California Avocados take your sandwich-making to the next level. Add the color. Add the flavor. Add the texture. Add the California. Here are a few things to consider when creating your next sandwich:

  • You can feel good about adding California Avocados to your sandwich. Avocados contribute nearly 20 vitamins, minerals and beneficial plant compounds that can enhance the nutrient quality of your diet
  • Make your sandwich a superhero. Because avocado is a superfood, adding it to your sandwiches makes them super, too—capes are optional, of course
  • More sandwich recipes. Or follow along as we feature a new sandwich for every day of the month of June in celebration of California Avocado Month!
  • Enter to win! June is California Avocado Month and you’re invited to celebrate by entering to win a shipment of free California grown avocados. Get the details
  • Get ‘pinspired’ with our California Avocado Sandwich board. From the Chicken, Bacon, and Avocado Panini to the Brie and Avocado toast, the possibilities are endless

From our Blog

More recipes to try

Recipes and Cooking Tips

By: Brandon Matzek

California Avocado Toast with Quick Pickled Carrots and Radishes Recipe

Given the abundance of avocado groves found around California, it’s no surprise that avocado toast is one of our state’s most iconic dishes.

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Date: 04.23.2018

Recipes and Cooking Tips

By: Matt Broussard

California Avocado Roll

Fresh, bright flavors featured in this California staple.

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Date: 04.11.2018

Recipes and Cooking Tips

By: Rachael Hutchings

Avocado, Cucumber, Wakame Sunomono

Sunomono, a Japanese salad whos name translates to literally mean “vinegar-ed things.” It can be made with almost any vegetable and is dressed with a light vinegar or lemon dressing. 

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Date: 03.30.2018

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