Butternut squash, California Avocado and chocolate chips make this single-layer cake uniquely delicious. It’s very moist and lightly sweet, perfect for high tea, brunch, dessert or whenever you like. No frosting needed – dust with powdered sugar if you like. This cake is an excellent source of vitamin A (25% DV)and vitamin E (20% DV).
Thanksgiving Guacamole
Sweet-tart dried cranberries and crunchy French fried onions accent this tasty guacamole recipe that is perfect…
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