The bright flavors of homemade preserved lemon enhance the creamy texture of California Avocados in this chilled soup. Thanks to its unique preparation, this dish provides the perfect opportunity for any at-home chef to experiment with more complex cooking techniques. Serving family and friends deliciousness and good nutrition including four essential nutrients: 231 mg/25% DV vitamin A, 42 mg/45% DV vitamin C, 5 mg/35% DV vitamin E, 58 g/50% DV vitamin K along with 64% DV dietary fiber, 30% DV potassium and 20% DV protein.
Summer Bibimbap with California Avocado
Bibimbap (“bee-beem-bawp”) is a Korean dish that is almost as fun to say as it is…
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