PIZZA, CALIFORNIA CONFETTI

Recipe Provided By the California Avocado Commission

Shopping List

  • 1.0001 California avocado, diced
  • 1.0001 twelve-inch purchased, baked pizza bread shell
  • 1.0001 Tbsp. olive oil (+ as needed)
  • 6.0006 cloves garlic, chopped finely
  • 0.500½ cup corn kernels, fresh or canned
  • 0.500½ cup tomatillo or tomato salsa
  • 0.500½ cup thinly sliced green onion
  • 0.250¼ cup chopped Anaheim chile
  • 0.250¼ cup red bell pepper
  • 1.0001 cup Feta cheese
  • 1.0001 Tbsp. chopped, fresh oregano, or 1 teaspoon dried