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CALIFORNIA AVOCADO MINT CHIP WHIP
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Author: Chef Kim Haasarud, Liquid Architecture
Recipe Provided By the California Avocado Commission, for foodservice use
generous scoops of mint chip ice cream
Fresh California Avocado
chocolate liqueur (optional)
- Combine all ingredients in a blender. Add 2 ice cubes. Blend until smooth. Pour into a cocktail glass. Garnish with whipped cream and an avocado slice.
* Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados, adjust the quantity accordingly.
As with all fruits and vegetables, wash avocados before cutting. Check out our tips for how to choose and use California Avocados.
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