Every time you select California Avocados, you support the family farmers dedicated to bringing you fresh, premium fruit with outstanding taste and creamy texture. California Avocados are in season Spring through Fall. So check the label and be sure to Insist on California Avocados.

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Foodservice Press Release

Give Hand Grown in California Avocados a Spin as Signature Pizza Toppings


Jan 1 2008

Irvine CA (January 2008)—While other menu trends come and go, pizza maintains its status as a leading snack and meal choice for American diners. In this crowded segment, standing out from the competition is a challenge. Signature toppings featuring Fresh Hand Grown in California Avocados offer an easy solution. Colorful, flavorful and versatile, Fresh California Avocados mix with meats (Fresh Avocado and Canadian Bacon Pizza), seafood (Fresh Avocado and Rock Shrimp Pizza) and/or vegetables (Fresh Avocado Confetti Pizza) to create pizzas with contemporary menu appeal.

Find more innovative pizza topping combinations with Fresh Hand Grown in California Avocados at California Avocado.com/foodservice. While online, take advantage of the opportunity to order any or all of these Fresh California Avocado recipe brochures—The Magic of California Avocados, The Foodservice Menu Guide and Too Hot Not To Be Cool. Or, call the CAC Foodservice Hotline at 800-370-3782.

About the California Avocado Commission
Created in 1978, the California Avocado Commission strives to increase demand for California avocados through advertising, promotion and public relations, and engages in related industry activities that benefit the state's 6,000 avocado growers. The California Avocado Commission serves as the official information source for California avocados and the California avocado industry.