In season Spring - Fall. Learn what makes our avocados so special & where to find them.

Grilled Avocados

Grilled Avocados
Total time:

5 min

Prep time:


Cook time:

5 min

Grilling creates a wonderfully warm, smoky flavor to the avocado. Served as an appetizer or side dish, this avocado will be the star of your next BBQ.


Serving Size: 1

1 1 Avocado
2 Tbsp. 2-4 tbsp your favorite salsa
1 Tbsp. 1 tbsp olive oil
1 tsp. 1 tsp lime juice
As needed kosher salt
As needed chopped cilantro

Remember to check the label when you shop.

In season Spring - Fall. Learn where to find them


Cut your avocados in half, remove the seed, and brush them with some lime juice and olive oil. Place flesh-side down on your hot grill for about 5 to 7 minutes. Remove from the grill and fill the hole with your favorite salsa and top that with a little sour cream. Sprinkle the whole thing with some chopped cilantro, a good sprinkling of kosher salt and maybe another drizzle of lime juice. You can scoop it out with a spoon or serve with tortilla chips. Delicious!

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